SALTED CARAMEL CRISPPEARLS, 75 G

PACK SIZE : 24 x 75 G

INGREDIENTS : Blend of Milk and white chocolate with caramel flavour 84% (Sugar, Cocoa butter 29%, Caramel powder (Condensed whole milk, sugar, glucose syrup, salt, acidity regulator E500ii), Whole milk powder, Whey powder (milk), Cocoa mass 1%, Emulsifier; soya lecithin, natural flavouring), Salted crisped cereals (wheat flour, sugar, salt, oat flour, wheat malt flour, raising agent: E500ii, natural vanilla flavouring), Glucose syrup, Sugar, Glazing agent: E414, Modified starch, Vegetable fat (coconut).

Packed in a facility that packs items that may contain soy, wheat, tree nuts, peanuts, sesame, milk and eggs.

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Description

Caramel chocolate Crispearls combine the richness of Callebaut’s iconic milk chocolate with a dash of pure caramel and a crispy heart of toasted biscuit. They are great for snacking and adding an exciting finishing touch to your desserts or pastries.
Just sprinkle on top of a glazed cake, entremets or desserts to add your elegant touch of pure indulgence. Mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolaty texture to your desserts and remain crunchy.

– Tiny, shiny pearls (2-3 mm) in salted caramel with a crunchy, toasted biscuit kernel

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